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#91 - GOSE Z POMIDORAMI I PIEP...
September 9, 2023
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FINISHEDStatus
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432 days agoBrewday
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429 days agoFermentation start date
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418 days agoSecondary
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---Dry hops date
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405 days agoPriming
Updated 359 days ago
Mash and boil
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86.8 %Actual mash efficiency
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10.6Pre-boil gravity BLG
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12.5Original gravity BLG
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7Batch IBU
Fermentation
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15 liter(s)Primary size
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7 liter(s)Boil loss
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4.5Post-primary gravity BLG
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4.5Final gravity BLG
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4.4 %ABV
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65 %Attenuation
Priming
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14 liter(s)Priming size
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168Calories per 12oz
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Re-fermentationCarbonation type
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1.6Volumes of CO2
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Table sugarPriming sugar
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44 gPriming sugar amount
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22 CPriming beer temp
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