PL | EN
#113 - Pan I Pani - Konkursowy...
August 19, 2023
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FINISHEDStatus
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494 days agoBrewday
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493 days agoFermentation start date
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484 days agoSecondary
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484 days agoDry hops date
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478 days agoPriming
Updated 478 days ago
Mash and boil
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64.2 %Actual mash efficiency
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---Pre-boil gravity
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15Original gravity BLG
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36Batch IBU
Fermentation
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26 liter(s)Primary size
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---Boil loss
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4.2Post-primary gravity BLG
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3.4Final gravity BLG
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6.5 %ABV
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78.2 %Attenuation
Priming
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26 liter(s)Priming size
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199Calories per 12oz
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ForcedCarbonation type
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3Volumes of CO2
Fermentation checks
Check at | Step | Gravity | Beer temp | Surrounding temp | FFT | |
---|---|---|---|---|---|---|
August 29, 2023 | SECONDARY | --- | --- | --- | ||
Mosiac 50g i cascade 50 g |
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