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  4. #224 - Mad Grodzisz

#224 - Mad Grodzisz
August 12, 2023

  • FINISHED
    Status
  • 280 days ago
    Brewday
  • 277 days ago
    Fermentation start date
  • 268 days ago
    Secondary
  • 268 days ago
    Dry hops date
  • 263 days ago
    Priming
Updated 250 days ago

Mash and boil

  • 65.9 %
    Actual mash efficiency
  • 7.5
    Pre-boil gravity BLG
  • 8.5
    Original gravity BLG
  • 41
    Batch IBU

Fermentation

  • 22 liter(s)
    Primary size
  • 2 liter(s)
    Boil loss
  • 2.2
    Post-primary gravity BLG
  • 2.2
    Final gravity BLG
  • 3.3 %
    ABV
  • 74.6 %
    Attenuation

Priming

  • 19 liter(s)
    Priming size
  • 110
    Calories per 12oz
  • Forced
    Carbonation type
  • 3
    Volumes of CO2
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