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  4. #12 - Hazy IPA

#12 - Hazy IPA
August 7, 2023

  • SECONDARY
    Status
  • 465 days ago
    Brewday
  • ---
    Fermentation start date
  • 465 days ago
    Secondary
  • ---
    Dry hops date
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    Priming
Updated 464 days ago

Mash and boil

  • 54.3 %
    Actual mash efficiency
  • ---
    Pre-boil gravity
  • 12
    Original gravity BLG
  • 53
    Batch IBU

Fermentation

  • 20 liter(s)
    Primary size
  • ---
    Boil loss
  • 3
    Post-primary gravity BLG
  • ---
    Final gravity BLG
  • ---
    ABV
  • ---
    Attenuation

Priming

  • ---
    Priming size
  • ---
    Calories per 12oz
  • ---
    Carbonation type
  • ---
    Volumes of CO2
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