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#7 - Polish Pale Ale (PPA)
August 7, 2023

  • FINISHED
    Status
  • 464 days ago
    Brewday
  • 464 days ago
    Fermentation start date
  • 457 days ago
    Secondary
  • ---
    Dry hops date
  • 444 days ago
    Priming
Updated 441 days ago

Mash and boil

  • 66.9 %
    Actual mash efficiency
  • ---
    Pre-boil gravity
  • 11
    Original gravity BLG
  • 38
    Batch IBU

Fermentation

  • 15 liter(s)
    Primary size
  • 2 liter(s)
    Boil loss
  • 8
    Post-primary gravity BLG
  • 4
    Final gravity BLG
  • 3.8 %
    ABV
  • 64.5 %
    Attenuation

Priming

  • 11 liter(s)
    Priming size
  • 147
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2.2
    Volumes of CO2
  • Corn sugar
    Priming sugar
  • 67 g
    Priming sugar amount
  • 22 C
    Priming beer temp
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