PL | EN
#230 - Witbier WKPD 2023
July 30, 2023
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FINISHEDStatus
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464 days agoBrewday
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463 days agoFermentation start date
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---Secondary
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---Dry hops date
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444 days agoPriming
Updated 444 days ago
Mash and boil
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68.8 %Actual mash efficiency
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11Pre-boil gravity BLG
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12Original gravity BLG
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22Batch IBU
Fermentation
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19 liter(s)Primary size
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2 liter(s)Boil loss
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---Post-primary gravity
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2.5Final gravity BLG
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5.1 %ABV
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79.8 %Attenuation
Priming
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16 liter(s)Priming size
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157Calories per 12oz
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ForcedCarbonation type
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2.5Volumes of CO2
Fermentation checks
Check at | Step | Gravity | Beer temp | Surrounding temp | FFT |
---|---|---|---|---|---|
August 7, 2023 | PRIMARY | 3.4 BLG | 20 C | --- | |
August 13, 2023 | PRIMARY | 2.8 BLG | --- | --- |
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