PL | EN

#122 - POLISH HOPS RICE IPA
July 18, 2023

  • FINISHED
    Status
  • 493 days ago
    Brewday
  • 492 days ago
    Fermentation start date
  • 480 days ago
    Secondary
  • 482 days ago
    Dry hops date
  • 476 days ago
    Priming


Updated 476 days ago

Mash and boil

  • 80.9 %
    Actual mash efficiency
  • 13
    Pre-boil gravity BLG
  • 15.5
    Original gravity BLG
  • 43
    Batch IBU

Fermentation

  • 19 liter(s)
    Primary size
  • 5 liter(s)
    Boil loss
  • 3
    Post-primary gravity BLG
  • 3.5
    Final gravity BLG
  • 6.8 %
    ABV
  • 78.4 %
    Attenuation

Priming

  • 18.8 liter(s)
    Priming size
  • 206
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2.2
    Volumes of CO2
  • Table sugar
    Priming sugar
  • 100.7 g
    Priming sugar amount
  • 20 C
    Priming beer temp
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