PL | EN
#88 - ALTBIER 14 BLG # 88
July 15, 2023
-
FINISHEDStatus
-
397 days agoBrewday
-
396 days agoFermentation start date
-
---Secondary
-
---Dry hops date
-
379 days agoPriming
![](/uploads/qr-code/7f62b19614233ac953f1f5855b17062d.png)
Updated 371 days ago
Mash and boil
-
90.8 %Actual mash efficiency
-
11.5Pre-boil gravity BLG
-
14.5Original gravity BLG
-
35Batch IBU
Fermentation
-
11 liter(s)Primary size
-
6 liter(s)Boil loss
-
---Post-primary gravity
-
3.8Final gravity BLG
-
6 %ABV
-
74.7 %Attenuation
Priming
-
9 liter(s)Priming size
-
193Calories per 12oz
-
Re-fermentationCarbonation type
-
2Volumes of CO2
-
Table sugarPriming sugar
-
41.9 gPriming sugar amount
-
21 CPriming beer temp
Fermentation checks
Check at | Step | Gravity | Beer temp | Surrounding temp | FFT |
---|---|---|---|---|---|
July 16, 2023 | PRIMARY | 14.5 BLG | 18.5 C | 19.5 C | |
July 18, 2023 | PRIMARY | --- | 21 C | 22 C |
We introduced new Standard account. Check current subscription plans.
Do you know that PRO members can modify recipe for a single batch? Become a PRO member!