PL | EN
#14 - Śledziowa IPA
July 6, 2023
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FINISHEDStatus
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536 days agoBrewday
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535 days agoFermentation start date
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---Secondary
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521 days agoDry hops date
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519 days agoPriming
Updated 519 days ago
Mash and boil
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53.2 %Actual mash efficiency
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13.5Pre-boil gravity BLG
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12.9Original gravity BLG
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54Batch IBU
Fermentation
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17.5 liter(s)Primary size
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---Boil loss
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5Post-primary gravity BLG
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5Final gravity BLG
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4.4 %ABV
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62.3 %Attenuation
Priming
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15 liter(s)Priming size
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174Calories per 12oz
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Re-fermentationCarbonation type
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2.4Volumes of CO2
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Corn sugarPriming sugar
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101.5 gPriming sugar amount
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20 CPriming beer temp
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