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  4. #18 - Centennial & Mosaic Hazy APA v.2 z gęstwy

#18 - Centennial & Mosaic Hazy...
June 3, 2023

  • FINISHED
    Status
  • 350 days ago
    Brewday
  • 349 days ago
    Fermentation start date
  • 339 days ago
    Secondary
  • 334 days ago
    Dry hops date
  • 330 days ago
    Priming
Updated 330 days ago

Mash and boil

  • 82.3 %
    Actual mash efficiency
  • 11.5
    Pre-boil gravity BLG
  • 13.5
    Original gravity BLG
  • 33
    Batch IBU

Fermentation

  • 22 liter(s)
    Primary size
  • 3.5 liter(s)
    Boil loss
  • 3
    Post-primary gravity BLG
  • 2.7
    Final gravity BLG
  • 5.9 %
    ABV
  • 80.4 %
    Attenuation

Priming

  • 20 liter(s)
    Priming size
  • 177
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2.2
    Volumes of CO2
  • Corn sugar
    Priming sugar
  • 123.7 g
    Priming sugar amount
  • 23 C
    Priming beer temp

Fermentation checks

Check at Step Gravity Beer temp Surrounding temp FFT
June 12, 2023 PRIMARY 3 BLG --- ---
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