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  4. #181 - Extra Brown Porter #1

#181 - Extra Brown Porter #1
May 21, 2023

  • FINISHED
    Status
  • 551 days ago
    Brewday
  • 551 days ago
    Fermentation start date
  • 539 days ago
    Secondary
  • ---
    Dry hops date
  • 531 days ago
    Priming
Updated 530 days ago

Mash and boil

  • 76.8 %
    Actual mash efficiency
  • ---
    Pre-boil gravity
  • 15.2
    Original gravity BLG
  • 36
    Batch IBU

Fermentation

  • 25 liter(s)
    Primary size
  • ---
    Boil loss
  • 6.3
    Post-primary gravity BLG
  • 5.7
    Final gravity BLG
  • 5.4 %
    ABV
  • 63.7 %
    Attenuation

Priming

  • 23 liter(s)
    Priming size
  • 206
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 1.7
    Volumes of CO2
  • Table sugar
    Priming sugar
  • 85.1 g
    Priming sugar amount
  • 24 C
    Priming beer temp
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