PL | EN
#97 - Foreign Extra Stout
May 11, 2023
-
FINISHEDStatus
-
462 days agoBrewday
-
462 days agoFermentation start date
-
---Secondary
-
---Dry hops date
-
372 days agoPriming
![](/uploads/qr-code/5d06ecb03599c6cd3a58e4a1ec0f51c8.png)
Updated 369 days ago
Mash and boil
-
76.9 %Actual mash efficiency
-
14Pre-boil gravity BLG
-
14.5Original gravity BLG
-
24Batch IBU
Fermentation
-
20 liter(s)Primary size
-
---Boil loss
-
---Post-primary gravity
-
5Final gravity BLG
-
5.4 %ABV
-
66.6 %Attenuation
Priming
-
20 liter(s)Priming size
-
196Calories per 12oz
-
Re-fermentationCarbonation type
-
2.2Volumes of CO2
-
Corn sugarPriming sugar
-
117.8 gPriming sugar amount
-
20 CPriming beer temp
Fermentation checks
Check at | Step | Gravity | Beer temp | Surrounding temp | FFT |
---|---|---|---|---|---|
June 10, 2023 | PRIMARY | 5 BLG | 21 C | 21 C |
We introduced new Standard account. Check current subscription plans.
Do you know that PRO members can modify recipe for a single batch? Become a PRO member!