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#23 - MicroIPA
May 6, 2023

  • FINISHED
    Status
  • 365 days ago
    Brewday
  • 363 days ago
    Fermentation start date
  • 359 days ago
    Secondary
  • 358 days ago
    Dry hops date
  • 352 days ago
    Priming
Updated 345 days ago

Mash and boil

  • 78.4 %
    Actual mash efficiency
  • 7
    Pre-boil gravity BLG
  • 8
    Original gravity BLG
  • 40
    Batch IBU

Fermentation

  • 20 liter(s)
    Primary size
  • 2 liter(s)
    Boil loss
  • 3
    Post-primary gravity BLG
  • 2
    Final gravity BLG
  • 3.1 %
    ABV
  • 75.5 %
    Attenuation

Priming

  • 20 liter(s)
    Priming size
  • 104
    Calories per 12oz
  • Forced
    Carbonation type
  • 2.5
    Volumes of CO2

Fermentation checks

Check at Step Gravity Beer temp Surrounding temp FFT
May 16, 2023 SECONDARY 3 BLG --- ---
2 dawka chmielu 23.05.2023
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