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#54 - BREW FOR UKRAINE - Putin...
May 3, 2023

  • FINISHED
    Status
  • 408 days ago
    Brewday
  • 408 days ago
    Fermentation start date
  • 397 days ago
    Secondary
  • 391 days ago
    Dry hops date
  • 388 days ago
    Priming
Updated 387 days ago

Mash and boil

  • 85.2 %
    Actual mash efficiency
  • 13.5
    Pre-boil gravity BLG
  • 17
    Original gravity BLG
  • 27
    Batch IBU

Fermentation

  • 18 liter(s)
    Primary size
  • 3 liter(s)
    Boil loss
  • 0.5
    Post-primary gravity BLG
  • 0.5
    Final gravity BLG
  • 9.2 %
    ABV
  • 97.3 %
    Attenuation

Priming

  • 16.5 liter(s)
    Priming size
  • 220
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2
    Volumes of CO2
  • Table sugar
    Priming sugar
  • 40.8 g
    Priming sugar amount
  • 6 C
    Priming beer temp

Fermentation checks

Check at Step Gravity Beer temp Surrounding temp FFT
May 20, 2023 SECONDARY --- --- ---
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