PL | EN

  1. Dashboard
  2. Public recipes
  3. LukK
  4. #24 - AIPA #24

#24 - AIPA #24
February 19, 2017

  • FINISHED
    Status
  • 2835 days ago
    Brewday
  • 2835 days ago
    Fermentation start date
  • 2828 days ago
    Secondary
  • 2822 days ago
    Dry hops date
  • 2813 days ago
    Priming
Updated 2812 days ago

Mash and boil

  • 75.4 %
    Actual mash efficiency
  • ---
    Pre-boil gravity
  • 15
    Original gravity BLG
  • 67
    Batch IBU

Fermentation

  • 28.5 liter(s)
    Primary size
  • ---
    Boil loss
  • 6
    Post-primary gravity BLG
  • 2.7
    Final gravity BLG
  • 6.9 %
    ABV
  • 82.8 %
    Attenuation

Priming

  • 28 liter(s)
    Priming size
  • 197
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2.2
    Volumes of CO2
  • Table sugar
    Priming sugar
  • 143.9 g
    Priming sugar amount
  • 18 C
    Priming beer temp

Fermentation checks

Check at Step Gravity Beer temp Surrounding temp FFT
February 24, 2017 PRIMARY 7 BLG --- ---
We introduced new Standard account. Check current subscription plans.
Do you know that PRO members can add private recipes and batches? Become a PRO member!