PL | EN
#48 - Koelsch 2023
April 14, 2023
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FINISHEDStatus
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619 days agoBrewday
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619 days agoFermentation start date
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---Secondary
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---Dry hops date
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599 days agoPriming
Updated 599 days ago
Mash and boil
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76.1 %Actual mash efficiency
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---Pre-boil gravity
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12.6Original gravity BLG
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28Batch IBU
Fermentation
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21 liter(s)Primary size
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---Boil loss
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---Post-primary gravity
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3.4Final gravity BLG
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5 %ABV
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73.9 %Attenuation
Priming
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20 liter(s)Priming size
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167Calories per 12oz
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Re-fermentationCarbonation type
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2.4Volumes of CO2
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Table sugarPriming sugar
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121 gPriming sugar amount
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19 CPriming beer temp
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