PL | EN
#32 - Amerykańska Pszenica 12...
April 3, 2023
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FINISHEDStatus
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630 days agoBrewday
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614 days agoFermentation start date
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---Secondary
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---Dry hops date
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615 days agoPriming
Updated 614 days ago
Mash and boil
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72.5 %Actual mash efficiency
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10Pre-boil gravity BLG
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11.5Original gravity BLG
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34Batch IBU
Fermentation
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24 liter(s)Primary size
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3 liter(s)Boil loss
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---Post-primary gravity
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2Final gravity BLG
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5.1 %ABV
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83.2 %Attenuation
Priming
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24 liter(s)Priming size
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149Calories per 12oz
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Re-fermentationCarbonation type
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2.4Volumes of CO2
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Table sugarPriming sugar
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150 gPriming sugar amount
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21 CPriming beer temp
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