PL | EN

#10 - Satin Aztec Gold Grodzis...
February 18, 2017

  • FINISHED
    Status
  • 2866 days ago
    Brewday
  • 2866 days ago
    Fermentation start date
  • 2852 days ago
    Secondary
  • ---
    Dry hops date
  • 2845 days ago
    Priming


Updated 2838 days ago

Mash and boil

  • 50.2 %
    Actual mash efficiency
  • ---
    Pre-boil gravity
  • 8.6
    Original gravity BLG
  • 46
    Batch IBU

Fermentation

  • 14 liter(s)
    Primary size
  • ---
    Boil loss
  • 4
    Post-primary gravity BLG
  • 4
    Final gravity BLG
  • 2.4 %
    ABV
  • 54.2 %
    Attenuation

Priming

  • 14 liter(s)
    Priming size
  • 115
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2
    Volumes of CO2
  • Table sugar
    Priming sugar
  • 60.8 g
    Priming sugar amount
  • 18 C
    Priming beer temp
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