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#22 - Poszukiwacze zaginionej...
February 22, 2023

  • FINISHED
    Status
  • 453 days ago
    Brewday
  • 453 days ago
    Fermentation start date
  • 442 days ago
    Secondary
  • 440 days ago
    Dry hops date
  • 436 days ago
    Priming
Updated 428 days ago

Mash and boil

  • 64.2 %
    Actual mash efficiency
  • 12.5
    Pre-boil gravity BLG
  • 13
    Original gravity BLG
  • 31
    Batch IBU

Fermentation

  • 16 liter(s)
    Primary size
  • 2 liter(s)
    Boil loss
  • 3.1
    Post-primary gravity BLG
  • 3
    Final gravity BLG
  • 5.5 %
    ABV
  • 77.8 %
    Attenuation

Priming

  • 13 liter(s)
    Priming size
  • 171
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2.1
    Volumes of CO2
  • Corn sugar
    Priming sugar
  • 67.8 g
    Priming sugar amount
  • 18 C
    Priming beer temp

Fermentation checks

Check at Step Gravity Beer temp Surrounding temp FFT
February 28, 2023 PRIMARY 5.3 BLG 18 C 17 C
February 25, 2023 PRIMARY 9.2 BLG 18 C 18 C
March 3, 2023 PRIMARY 3.4 BLG 18 C 7 C
March 5, 2023 PRIMARY 3.1 BLG 18 C 17 C
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