PL | EN

#205 - Ahhhroma IPA WLP644
February 21, 2023

  • FINISHED
    Status
  • 641 days ago
    Brewday
  • 641 days ago
    Fermentation start date
  • 627 days ago
    Secondary
  • 627 days ago
    Dry hops date
  • 618 days ago
    Priming


Updated 617 days ago

Mash and boil

  • 78.9 %
    Actual mash efficiency
  • 13
    Pre-boil gravity BLG
  • 15.2
    Original gravity BLG
  • 44
    Batch IBU

Fermentation

  • 18 liter(s)
    Primary size
  • 2 liter(s)
    Boil loss
  • 3
    Post-primary gravity BLG
  • 3
    Final gravity BLG
  • 6.8 %
    ABV
  • 81.1 %
    Attenuation

Priming

  • 13 liter(s)
    Priming size
  • 201
    Calories per 12oz
  • Forced
    Carbonation type
  • 2
    Volumes of CO2

Fermentation checks

Check at Step Gravity Beer temp Surrounding temp FFT
March 2, 2023 PRIMARY 3.5 BLG 20 C ---
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