PL | EN
#16 - Prawdziwe Pszeniczne 12...
February 16, 2017
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FINISHEDStatus
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2837 days agoBrewday
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2837 days agoFermentation start date
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---Secondary
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---Dry hops date
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2826 days agoPriming
Updated 2823 days ago
Mash and boil
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74.5 %Actual mash efficiency
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11.7Pre-boil gravity BLG
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13Original gravity BLG
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11Batch IBU
Fermentation
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19 liter(s)Primary size
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---Boil loss
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---Post-primary gravity
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4.5Final gravity BLG
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4.7 %ABV
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66.3 %Attenuation
Priming
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19 liter(s)Priming size
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174Calories per 12oz
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Re-fermentationCarbonation type
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3.5Volumes of CO2
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Corn sugarPriming sugar
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220.6 gPriming sugar amount
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20 CPriming beer temp
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