PL | EN
Pale Ale
November 21, 2015
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FINISHEDStatus
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3320 days agoBrewday
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---Fermentation start date
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3313 days agoSecondary
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---Dry hops date
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3308 days agoPriming
Updated 2852 days ago
Mash and boil
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83.2 %Actual mash efficiency
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23Pre-boil gravity BLG
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12.5Original gravity BLG
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43Batch IBU
Fermentation
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20 liter(s)Primary size
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---Boil loss
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5.5Post-primary gravity BLG
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5.5Final gravity BLG
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3.9 %ABV
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57 %Attenuation
Priming
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19 liter(s)Priming size
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---Calories per 12oz
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Re-fermentationCarbonation type
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2Volumes of CO2
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Corn sugarPriming sugar
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95.2 gPriming sugar amount
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20 CPriming beer temp
Mash checks
# | Check at | Temp | Gravity | pH |
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1 | December 4, 2015 at 11:44 AM | --- | --- | --- |
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