PL | EN
#6 - New england IPA
January 29, 2023
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FINISHEDStatus
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564 days agoBrewday
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564 days agoFermentation start date
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554 days agoSecondary
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554 days agoDry hops date
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550 days agoPriming
Updated 550 days ago
Mash and boil
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79.3 %Actual mash efficiency
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17Pre-boil gravity BLG
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14.5Original gravity BLG
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65Batch IBU
Fermentation
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18 liter(s)Primary size
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4 liter(s)Boil loss
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3Post-primary gravity BLG
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1.3Final gravity BLG
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7.3 %ABV
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91.5 %Attenuation
Priming
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15 liter(s)Priming size
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188Calories per 12oz
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Re-fermentationCarbonation type
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2.5Volumes of CO2
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Table sugarPriming sugar
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93.3 gPriming sugar amount
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17 CPriming beer temp
Fermentation checks
Check at | Step | Gravity | Beer temp | Surrounding temp | FFT |
---|---|---|---|---|---|
February 4, 2023 | PRIMARY | 1.3 BLG | 17 C | 17 C |
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