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  4. #208 - Chimay White Clone

#208 - Chimay White Clone
January 29, 2023

  • FINISHED
    Status
  • 663 days ago
    Brewday
  • 663 days ago
    Fermentation start date
  • 645 days ago
    Secondary
  • ---
    Dry hops date
  • 640 days ago
    Priming
Updated 637 days ago

Mash and boil

  • 86.3 %
    Actual mash efficiency
  • ---
    Pre-boil gravity
  • 17
    Original gravity BLG
  • 41
    Batch IBU

Fermentation

  • 27.5 liter(s)
    Primary size
  • 3 liter(s)
    Boil loss
  • 2.3
    Post-primary gravity BLG
  • 2.3
    Final gravity BLG
  • 8.3 %
    ABV
  • 87.1 %
    Attenuation

Priming

  • 18 liter(s)
    Priming size
  • 224
    Calories per 12oz
  • Forced
    Carbonation type
  • 2.8
    Volumes of CO2
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