PL | EN
#1 - IPA
February 11, 2017
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FINISHEDStatus
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2872 days agoBrewday
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---Fermentation start date
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2860 days agoSecondary
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2860 days agoDry hops date
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2857 days agoPriming
Updated 2852 days ago
Mash and boil
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76.3 %Actual mash efficiency
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15Pre-boil gravity BLG
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17.1Original gravity BLG
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62Batch IBU
Fermentation
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21.5 liter(s)Primary size
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---Boil loss
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2Post-primary gravity BLG
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2Final gravity BLG
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8.5 %ABV
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88.9 %Attenuation
Priming
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21 liter(s)Priming size
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224Calories per 12oz
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Re-fermentationCarbonation type
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2.5Volumes of CO2
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Corn sugarPriming sugar
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151.4 gPriming sugar amount
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20 CPriming beer temp
Fermentation checks
Check at | Step | Gravity | Beer temp | Surrounding temp | FFT | |
---|---|---|---|---|---|---|
February 20, 2017 | PRIMARY | 5 BLG | 16 C | 16 C | ||
February 22, 2017 | PRIMARY | 2 BLG | 22 C | 22 C | ||
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