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  4. #58 - Fast IPA

#58 - Fast IPA
January 7, 2023

  • FINISHED
    Status
  • 496 days ago
    Brewday
  • 495 days ago
    Fermentation start date
  • ---
    Secondary
  • ---
    Dry hops date
  • 479 days ago
    Priming
Updated 478 days ago

Mash and boil

  • 60.3 %
    Actual mash efficiency
  • 10
    Pre-boil gravity BLG
  • 12
    Original gravity BLG
  • 36
    Batch IBU

Fermentation

  • 11.5 liter(s)
    Primary size
  • ---
    Boil loss
  • ---
    Post-primary gravity
  • 1.5
    Final gravity BLG
  • 5.7 %
    ABV
  • 88 %
    Attenuation

Priming

  • 10 liter(s)
    Priming size
  • 155
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2
    Volumes of CO2
  • Corn sugar
    Priming sugar
  • 51.2 g
    Priming sugar amount
  • 21 C
    Priming beer temp

Fermentation checks

Check at Step Gravity Beer temp Surrounding temp FFT
January 8, 2023 PRIMARY 12 BLG 18 C ---
Dodana gęstwa neepah blend bootleg biology
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