PL | EN
#41 - Marcowe Trzy Baryłki
January 10, 2023
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FINISHEDStatus
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682 days agoBrewday
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681 days agoFermentation start date
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628 days agoSecondary
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---Dry hops date
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624 days agoPriming
Updated 624 days ago
Mash and boil
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86.5 %Actual mash efficiency
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13Pre-boil gravity BLG
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13.5Original gravity BLG
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23Batch IBU
Fermentation
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35 liter(s)Primary size
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5 liter(s)Boil loss
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3.3Post-primary gravity BLG
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3.3Final gravity BLG
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5.6 %ABV
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76.4 %Attenuation
Priming
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21 liter(s)Priming size
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178Calories per 12oz
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ForcedCarbonation type
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2.4Volumes of CO2
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