PL | EN

  1. Dashboard
  2. Public recipes
  3. boguslaw999
  4. #1 - Monachijskie, single malt, single hop #1

#1 - Monachijskie, single malt...
December 20, 2022

  • FINISHED
    Status
  • 705 days ago
    Brewday
  • 705 days ago
    Fermentation start date
  • ---
    Secondary
  • ---
    Dry hops date
  • 683 days ago
    Priming
Updated 680 days ago

Mash and boil

  • 75.6 %
    Actual mash efficiency
  • 15
    Pre-boil gravity BLG
  • 15
    Original gravity BLG
  • 30
    Batch IBU

Fermentation

  • 17 liter(s)
    Primary size
  • 2 liter(s)
    Boil loss
  • ---
    Post-primary gravity
  • 5.5
    Final gravity BLG
  • 5.4 %
    ABV
  • 64.5 %
    Attenuation

Priming

  • 16.5 liter(s)
    Priming size
  • 203
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2.6
    Volumes of CO2
  • Table sugar
    Priming sugar
  • 117.8 g
    Priming sugar amount
  • 22 C
    Priming beer temp
We introduced new Standard account. Check current subscription plans.
Do you know that PRO members can add private recipes and batches? Become a PRO member!