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  4. #1 - BA Bitter 10

#1 - BA Bitter 10
December 11, 2022

  • SECONDARY
    Status
  • 714 days ago
    Brewday
  • 714 days ago
    Fermentation start date
  • 708 days ago
    Secondary
  • ---
    Dry hops date
  • ---
    Priming
Updated 708 days ago

Mash and boil

  • 67.7 %
    Actual mash efficiency
  • ---
    Pre-boil gravity
  • 10
    Original gravity BLG
  • 81
    Batch IBU

Fermentation

  • 18 liter(s)
    Primary size
  • ---
    Boil loss
  • 4
    Post-primary gravity BLG
  • ---
    Final gravity BLG
  • ---
    ABV
  • ---
    Attenuation

Priming

  • ---
    Priming size
  • ---
    Calories per 12oz
  • ---
    Carbonation type
  • ---
    Volumes of CO2
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