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  4. #31 - Belgian IPA

#31 - Belgian IPA
December 12, 2022

  • FINISHED
    Status
  • 714 days ago
    Brewday
  • 714 days ago
    Fermentation start date
  • 709 days ago
    Secondary
  • ---
    Dry hops date
  • 703 days ago
    Priming
Updated 702 days ago

Mash and boil

  • 85.8 %
    Actual mash efficiency
  • 12.5
    Pre-boil gravity BLG
  • 17
    Original gravity BLG
  • 103
    Batch IBU

Fermentation

  • 8.7 liter(s)
    Primary size
  • ---
    Boil loss
  • 3
    Post-primary gravity BLG
  • 3
    Final gravity BLG
  • 8 %
    ABV
  • 83.2 %
    Attenuation

Priming

  • 7.33 liter(s)
    Priming size
  • 225
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2.1
    Volumes of CO2
  • Corn sugar
    Priming sugar
  • 40.7 g
    Priming sugar amount
  • 21 C
    Priming beer temp
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