PL | EN
#38 - P.38 - Pils
December 10, 2022
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FINISHEDStatus
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614 days agoBrewday
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613 days agoFermentation start date
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595 days agoSecondary
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---Dry hops date
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589 days agoPriming
![](/uploads/qr-code/a770f607a7358137ee6ba2b99a515498.png)
Updated 589 days ago
Mash and boil
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96.5 %Actual mash efficiency
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10Pre-boil gravity BLG
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12Original gravity BLG
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22Batch IBU
Fermentation
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23 liter(s)Primary size
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3 liter(s)Boil loss
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2.7Post-primary gravity BLG
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2.7Final gravity BLG
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5.1 %ABV
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78.3 %Attenuation
Priming
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22 liter(s)Priming size
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157Calories per 12oz
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Re-fermentationCarbonation type
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2Volumes of CO2
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Table sugarPriming sugar
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100.2 gPriming sugar amount
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20 CPriming beer temp
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