PL | EN
#46 - Milk Stout
December 9, 2022
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FINISHEDStatus
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745 days agoBrewday
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745 days agoFermentation start date
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---Secondary
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---Dry hops date
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724 days agoPriming
Updated 724 days ago
Mash and boil
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92.4 %Actual mash efficiency
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---Pre-boil gravity
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15Original gravity BLG
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25Batch IBU
Fermentation
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19.5 liter(s)Primary size
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---Boil loss
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---Post-primary gravity
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5.8Final gravity BLG
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5.2 %ABV
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62.5 %Attenuation
Priming
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19 liter(s)Priming size
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204Calories per 12oz
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Re-fermentationCarbonation type
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2.3Volumes of CO2
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Table sugarPriming sugar
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107.4 gPriming sugar amount
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19 CPriming beer temp
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