PL | EN

#157 - #157 Niedokończony sen
December 9, 2022

  • FINISHED
    Status
  • 745 days ago
    Brewday
  • 744 days ago
    Fermentation start date
  • ---
    Secondary
  • ---
    Dry hops date
  • 724 days ago
    Priming


Updated 724 days ago

Mash and boil

  • 81 %
    Actual mash efficiency
  • ---
    Pre-boil gravity
  • 11
    Original gravity BLG
  • 13
    Batch IBU

Fermentation

  • 23.4 liter(s)
    Primary size
  • 0.2 liter(s)
    Boil loss
  • ---
    Post-primary gravity
  • 3.1
    Final gravity BLG
  • 4.2 %
    ABV
  • 72.2 %
    Attenuation

Priming

  • 23.2 liter(s)
    Priming size
  • 145
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2.36
    Volumes of CO2
  • Table sugar
    Priming sugar
  • 139.1 g
    Priming sugar amount
  • 20 C
    Priming beer temp
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