PL | EN
#58 - #Sowa 58 - West Coast
December 3, 2022
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FINISHEDStatus
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711 days agoBrewday
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711 days agoFermentation start date
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694 days agoSecondary
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---Dry hops date
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682 days agoPriming
Updated 213 days ago
Mash and boil
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---Actual mash efficiency
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15.9Pre-boil gravity BLG
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17.3Original gravity BLG
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80Batch IBU
Fermentation
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16 liter(s)Primary size
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3.5 liter(s)Boil loss
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---Post-primary gravity
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2Final gravity BLG
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8.7 %ABV
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89 %Attenuation
Priming
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20 liter(s)Priming size
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227Calories per 12oz
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Re-fermentationCarbonation type
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2Volumes of CO2
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Corn sugarPriming sugar
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100.2 gPriming sugar amount
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20 CPriming beer temp
Fermentation checks
Check at | Step | Gravity | Beer temp | Surrounding temp | FFT | |
---|---|---|---|---|---|---|
December 3, 2022 | PRIMARY | --- | --- | --- | ||
Whirlfloc oraz 2 porcja chmielu wrzucona na 22 minuty. 3 porcja chmielu wrzucona na 2 minuty. |
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