PL | EN
#160 - Berliner Weisse #4
December 3, 2022
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FINISHEDStatus
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591 days agoBrewday
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589 days agoFermentation start date
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577 days agoSecondary
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---Dry hops date
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568 days agoPriming
![](/uploads/qr-code/b0d4d486cec8fd0880476b0a54b6c92d.png)
Updated 568 days ago
Mash and boil
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68.4 %Actual mash efficiency
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---Pre-boil gravity
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8Original gravity BLG
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5Batch IBU
Fermentation
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20 liter(s)Primary size
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---Boil loss
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3.8Post-primary gravity BLG
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3.5Final gravity BLG
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2.4 %ABV
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56.9 %Attenuation
Priming
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19 liter(s)Priming size
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106Calories per 12oz
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Re-fermentationCarbonation type
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2.3Volumes of CO2
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Corn sugarPriming sugar
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127.5 gPriming sugar amount
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24 CPriming beer temp
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