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  4. #189 - Czech Pils Progres

#189 - Czech Pils Progres
November 30, 2022

  • FINISHED
    Status
  • 512 days ago
    Brewday
  • 511 days ago
    Fermentation start date
  • ---
    Secondary
  • ---
    Dry hops date
  • 501 days ago
    Priming
Updated 501 days ago

Mash and boil

  • 56 %
    Actual mash efficiency
  • 10.5
    Pre-boil gravity BLG
  • 12.5
    Original gravity BLG
  • 45
    Batch IBU

Fermentation

  • 15 liter(s)
    Primary size
  • 1 liter(s)
    Boil loss
  • ---
    Post-primary gravity
  • 2.5
    Final gravity BLG
  • 5.4 %
    ABV
  • 80.6 %
    Attenuation

Priming

  • 14.5 liter(s)
    Priming size
  • 164
    Calories per 12oz
  • Forced
    Carbonation type
  • 2
    Volumes of CO2
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