PL | EN

#51 - Zimowe
November 22, 2022

  • FINISHED
    Status
  • 762 days ago
    Brewday
  • 761 days ago
    Fermentation start date
  • 756 days ago
    Secondary
  • ---
    Dry hops date
  • 749 days ago
    Priming


Updated 749 days ago

Mash and boil

  • 94.6 %
    Actual mash efficiency
  • 14
    Pre-boil gravity BLG
  • 16.8
    Original gravity BLG
  • 17
    Batch IBU

Fermentation

  • 22 liter(s)
    Primary size
  • 7 liter(s)
    Boil loss
  • 6
    Post-primary gravity BLG
  • 6
    Final gravity BLG
  • 6.3 %
    ABV
  • 65.6 %
    Attenuation

Priming

  • 20 liter(s)
    Priming size
  • 229
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2
    Volumes of CO2
  • Table sugar
    Priming sugar
  • 79.3 g
    Priming sugar amount
  • 15 C
    Priming beer temp
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