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  4. #1 - Pils czeski - 12blg

#1 - Pils czeski - 12blg
November 10, 2022

  • FINISHED
    Status
  • 544 days ago
    Brewday
  • 544 days ago
    Fermentation start date
  • 536 days ago
    Secondary
  • ---
    Dry hops date
  • 524 days ago
    Priming
Updated 523 days ago

Mash and boil

  • 69 %
    Actual mash efficiency
  • 10
    Pre-boil gravity BLG
  • 12
    Original gravity BLG
  • 43
    Batch IBU

Fermentation

  • 20 liter(s)
    Primary size
  • 2 liter(s)
    Boil loss
  • 4
    Post-primary gravity BLG
  • 3
    Final gravity BLG
  • 4.9 %
    ABV
  • 75.8 %
    Attenuation

Priming

  • 18 liter(s)
    Priming size
  • 158
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2.8
    Volumes of CO2
  • Corn sugar
    Priming sugar
  • 130.1 g
    Priming sugar amount
  • 11 C
    Priming beer temp
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