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  4. #192 - American Amber Ale

#192 - American Amber Ale
November 11, 2022

  • FINISHED
    Status
  • 742 days ago
    Brewday
  • 742 days ago
    Fermentation start date
  • 728 days ago
    Secondary
  • 728 days ago
    Dry hops date
  • 722 days ago
    Priming
Updated 722 days ago

Mash and boil

  • 59.3 %
    Actual mash efficiency
  • ---
    Pre-boil gravity
  • 12
    Original gravity BLG
  • 33
    Batch IBU

Fermentation

  • 12 liter(s)
    Primary size
  • ---
    Boil loss
  • 2.5
    Post-primary gravity BLG
  • 2.5
    Final gravity BLG
  • 5.1 %
    ABV
  • 79.8 %
    Attenuation

Priming

  • 11 liter(s)
    Priming size
  • 157
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2
    Volumes of CO2
  • Table sugar
    Priming sugar
  • 51.2 g
    Priming sugar amount
  • 21 C
    Priming beer temp
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