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#55 - Kłejk 001
November 11, 2022

  • FINISHED
    Status
  • 743 days ago
    Brewday
  • 743 days ago
    Fermentation start date
  • 734 days ago
    Secondary
  • ---
    Dry hops date
  • 731 days ago
    Priming
Updated 730 days ago

Mash and boil

  • 62.5 %
    Actual mash efficiency
  • 12
    Pre-boil gravity BLG
  • 14
    Original gravity BLG
  • 76
    Batch IBU

Fermentation

  • 12 liter(s)
    Primary size
  • 2 liter(s)
    Boil loss
  • ---
    Post-primary gravity
  • 7.5
    Final gravity BLG
  • 3.7 %
    ABV
  • 47.5 %
    Attenuation

Priming

  • 10.5 liter(s)
    Priming size
  • 194
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2
    Volumes of CO2
  • Table sugar
    Priming sugar
  • 51.5 g
    Priming sugar amount
  • 24 C
    Priming beer temp
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