PL | EN
#8 - Dunkel Weizen
February 11, 2017
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FINISHEDStatus
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2872 days agoBrewday
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2872 days agoFermentation start date
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2865 days agoSecondary
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---Dry hops date
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2856 days agoPriming
Updated 2853 days ago
Mash and boil
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70.7 %Actual mash efficiency
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15Pre-boil gravity BLG
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12Original gravity BLG
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18Batch IBU
Fermentation
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17.5 liter(s)Primary size
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---Boil loss
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3.5Post-primary gravity BLG
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2.5Final gravity BLG
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5.1 %ABV
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79.8 %Attenuation
Priming
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17 liter(s)Priming size
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157Calories per 12oz
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Re-fermentationCarbonation type
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3.4Volumes of CO2
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Table sugarPriming sugar
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172.6 gPriming sugar amount
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20 CPriming beer temp
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