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  4. #214 - #69 - American Wheat

#214 - #69 - American Wheat
September 8, 2022

  • FINISHED
    Status
  • 807 days ago
    Brewday
  • 806 days ago
    Fermentation start date
  • 798 days ago
    Secondary
  • 798 days ago
    Dry hops date
  • 796 days ago
    Priming
Updated 753 days ago

Mash and boil

  • 77.5 %
    Actual mash efficiency
  • ---
    Pre-boil gravity
  • 12
    Original gravity BLG
  • 25
    Batch IBU

Fermentation

  • 11.5 liter(s)
    Primary size
  • 1 liter(s)
    Boil loss
  • ---
    Post-primary gravity
  • 3
    Final gravity BLG
  • 4.9 %
    ABV
  • 75.8 %
    Attenuation

Priming

  • 11 liter(s)
    Priming size
  • 158
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 1.9
    Volumes of CO2
  • Table sugar
    Priming sugar
  • 46.8 g
    Priming sugar amount
  • 21 C
    Priming beer temp
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