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  4. #72 - Hefe2

#72 - Hefe2
October 14, 2022

  • FINISHED
    Status
  • 800 days ago
    Brewday
  • 800 days ago
    Fermentation start date
  • ---
    Secondary
  • ---
    Dry hops date
  • 776 days ago
    Priming
Updated 767 days ago

Mash and boil

  • 82.7 %
    Actual mash efficiency
  • 10.9
    Pre-boil gravity BLG
  • 13
    Original gravity BLG
  • 12
    Batch IBU

Fermentation

  • 20 liter(s)
    Primary size
  • 2.5 liter(s)
    Boil loss
  • ---
    Post-primary gravity
  • 2.5
    Final gravity BLG
  • 5.7 %
    ABV
  • 81.4 %
    Attenuation

Priming

  • 22 liter(s)
    Priming size
  • 170
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2.3
    Volumes of CO2
  • Table sugar
    Priming sugar
  • 116.5 g
    Priming sugar amount
  • 16 C
    Priming beer temp

Fermentation checks

Check at Step Gravity Beer temp Surrounding temp FFT
November 7, 2022 PRIMARY 3 BLG 15.5 C 16 C
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