PL | EN
#15 - Brother
October 2, 2022
-
FINISHEDStatus
-
774 days agoBrewday
-
774 days agoFermentation start date
-
749 days agoSecondary
-
749 days agoDry hops date
-
746 days agoPriming
Updated 745 days ago
Mash and boil
-
76.6 %Actual mash efficiency
-
14.2Pre-boil gravity BLG
-
16.5Original gravity BLG
-
48Batch IBU
Fermentation
-
17 liter(s)Primary size
-
---Boil loss
-
4Post-primary gravity BLG
-
4Final gravity BLG
-
7.1 %ABV
-
76.8 %Attenuation
Priming
-
17 liter(s)Priming size
-
220Calories per 12oz
-
Re-fermentationCarbonation type
-
2.1Volumes of CO2
-
Table sugarPriming sugar
-
84.2 gPriming sugar amount
-
20 CPriming beer temp
Fermentation checks
Check at | Step | Gravity | Beer temp | Surrounding temp | FFT |
---|---|---|---|---|---|
October 16, 2022 | PRIMARY | 4 BLG | 19 C | 19 C | |
October 27, 2022 | PRIMARY | 4 BLG | 18 C | 18 C |
We introduced new Standard account. Check current subscription plans.
Do you know that PRO members receive notifications about fermenting batches? Become a PRO member!