PL | EN
#15 - Brother
October 2, 2022
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FINISHEDStatus
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813 days agoBrewday
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813 days agoFermentation start date
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788 days agoSecondary
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788 days agoDry hops date
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785 days agoPriming
Updated 784 days ago
Mash and boil
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76.6 %Actual mash efficiency
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14.2Pre-boil gravity BLG
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16.5Original gravity BLG
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48Batch IBU
Fermentation
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17 liter(s)Primary size
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---Boil loss
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4Post-primary gravity BLG
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4Final gravity BLG
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7.1 %ABV
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76.8 %Attenuation
Priming
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17 liter(s)Priming size
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220Calories per 12oz
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Re-fermentationCarbonation type
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2.1Volumes of CO2
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Table sugarPriming sugar
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84.2 gPriming sugar amount
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20 CPriming beer temp
Fermentation checks
Check at | Step | Gravity | Beer temp | Surrounding temp | FFT |
---|---|---|---|---|---|
October 16, 2022 | PRIMARY | 4 BLG | 19 C | 19 C | |
October 27, 2022 | PRIMARY | 4 BLG | 18 C | 18 C |
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