PL | EN
#1 - W001@20220801
August 1, 2022
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FINISHEDStatus
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850 days agoBrewday
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850 days agoFermentation start date
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841 days agoSecondary
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---Dry hops date
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833 days agoPriming
Updated 790 days ago
Mash and boil
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70.3 %Actual mash efficiency
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13Pre-boil gravity BLG
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13.3Original gravity BLG
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32Batch IBU
Fermentation
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13.2 liter(s)Primary size
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---Boil loss
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3.5Post-primary gravity BLG
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3.5Final gravity BLG
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5.4 %ABV
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74.6 %Attenuation
Priming
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12 liter(s)Priming size
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176Calories per 12oz
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Re-fermentationCarbonation type
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2.2Volumes of CO2
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Table sugarPriming sugar
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71.2 gPriming sugar amount
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28 CPriming beer temp
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