PL | EN
#127 - IPA v16 #127
November 17, 2022
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FINISHEDStatus
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766 days agoBrewday
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766 days agoFermentation start date
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756 days agoSecondary
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748 days agoDry hops date
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746 days agoPriming
Updated 747 days ago
Mash and boil
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85.4 %Actual mash efficiency
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12.4Pre-boil gravity BLG
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15.7Original gravity BLG
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62Batch IBU
Fermentation
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18.5 liter(s)Primary size
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0.25 liter(s)Boil loss
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3.3Post-primary gravity BLG
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3.3Final gravity BLG
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7 %ABV
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79.9 %Attenuation
Priming
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16.5 liter(s)Priming size
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208Calories per 12oz
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Re-fermentationCarbonation type
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2.206Volumes of CO2
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Table sugarPriming sugar
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87 gPriming sugar amount
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19 CPriming beer temp
Fermentation checks
| Check at | Step | Gravity | Beer temp | Surrounding temp | FFT | |
|---|---|---|---|---|---|---|
| November 20, 2022 | PRIMARY | 3.2 BLG | 19 C | 19 C | ||
| 7.7 brix refraktometrem, przeliczone do ok 3,2 blg (FFT, Terrill) | ||||||
| November 22, 2022 | PRIMARY | 3.2 BLG | 3.2 C | 19 C | ||
| 7.7 brix refraktometrem, przeliczone do ok 3,2 blg (FFT, Terrill) | ||||||
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