PL | EN

#30 - Sybilla - single hope
September 18, 2022

  • FINISHED
    Status
  • 827 days ago
    Brewday
  • 827 days ago
    Fermentation start date
  • 810 days ago
    Secondary
  • ---
    Dry hops date
  • 799 days ago
    Priming


Updated 762 days ago

Mash and boil

  • 78.1 %
    Actual mash efficiency
  • 12
    Pre-boil gravity BLG
  • 12.1
    Original gravity BLG
  • 80
    Batch IBU

Fermentation

  • 25 liter(s)
    Primary size
  • ---
    Boil loss
  • 2.2
    Post-primary gravity BLG
  • 2.2
    Final gravity BLG
  • 5.3 %
    ABV
  • 82.4 %
    Attenuation

Priming

  • 22 liter(s)
    Priming size
  • 158
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2.2
    Volumes of CO2
  • Corn sugar
    Priming sugar
  • 124.4 g
    Priming sugar amount
  • 18 C
    Priming beer temp

Fermentation checks

Check at Step Gravity Beer temp Surrounding temp FFT
September 18, 2022 PRIMARY --- --- ---
dodano 2 l wody do 25 litrów i 12,1 BLG
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