PL | EN

#44 - Ahhhroma apa
August 24, 2022

  • FINISHED
    Status
  • 851 days ago
    Brewday
  • 851 days ago
    Fermentation start date
  • 844 days ago
    Secondary
  • 844 days ago
    Dry hops date
  • 841 days ago
    Priming


Updated 841 days ago

Mash and boil

  • 77.3 %
    Actual mash efficiency
  • 15
    Pre-boil gravity BLG
  • 15
    Original gravity BLG
  • 40
    Batch IBU

Fermentation

  • 26 liter(s)
    Primary size
  • 2.5 liter(s)
    Boil loss
  • 2.6
    Post-primary gravity BLG
  • 2.6
    Final gravity BLG
  • 6.9 %
    ABV
  • 83.5 %
    Attenuation

Priming

  • 24.5 liter(s)
    Priming size
  • 197
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2.4
    Volumes of CO2
  • Table sugar
    Priming sugar
  • 167.6 g
    Priming sugar amount
  • 31 C
    Priming beer temp
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