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  4. #193 - Belgian IPA

#193 - Belgian IPA
August 20, 2022

  • FINISHED
    Status
  • 825 days ago
    Brewday
  • 825 days ago
    Fermentation start date
  • 814 days ago
    Secondary
  • 812 days ago
    Dry hops date
  • 809 days ago
    Priming
Updated 809 days ago

Mash and boil

  • 74.5 %
    Actual mash efficiency
  • 12
    Pre-boil gravity BLG
  • 15.6
    Original gravity BLG
  • 90
    Batch IBU

Fermentation

  • 20.5 liter(s)
    Primary size
  • 5 liter(s)
    Boil loss
  • 3.6
    Post-primary gravity BLG
  • 3.6
    Final gravity BLG
  • 6.8 %
    ABV
  • 77.9 %
    Attenuation

Priming

  • 16 liter(s)
    Priming size
  • 207
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2.2
    Volumes of CO2
  • Table sugar
    Priming sugar
  • 88.7 g
    Priming sugar amount
  • 22 C
    Priming beer temp
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