PL | EN

#22 - Psszenica 3.0 mini
July 28, 2022

  • FINISHED
    Status
  • 879 days ago
    Brewday
  • 879 days ago
    Fermentation start date
  • ---
    Secondary
  • ---
    Dry hops date
  • 870 days ago
    Priming


Updated 858 days ago

Mash and boil

  • ---
    Actual mash efficiency
  • 10
    Pre-boil gravity BLG
  • 15
    Original gravity BLG
  • 16
    Batch IBU

Fermentation

  • 12.5 liter(s)
    Primary size
  • 5 liter(s)
    Boil loss
  • ---
    Post-primary gravity
  • 4
    Final gravity BLG
  • 6.2 %
    ABV
  • 74.3 %
    Attenuation

Priming

  • 12 liter(s)
    Priming size
  • 200
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 3.2
    Volumes of CO2
  • Corn sugar
    Priming sugar
  • 124.8 g
    Priming sugar amount
  • 21 C
    Priming beer temp

Fermentation checks

Check at Step Gravity Beer temp Surrounding temp FFT
August 1, 2022 PRIMARY 4 BLG 21 C 21 C
Po gotowaniu wyszło 15 BLG. Dodałem 1,5 l wody do 14 BLG.
August 4, 2022 PRIMARY 4 BLG 21 C 21 C
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